Shipping Address: Field & Stream Magazine, Quad Graphics/Sussex N63W23075 Main St., Sussex, WI 53089 Attn: Craig Foldy (414) 566-2852 | Send a sample or blueline that includes the publication title before printing to: Barbara Taffuri, Production Director Field & Stream Magazine 2 Park Avenue, 10th Floor, New York, NY 10016
Identification: Each skid should be clearly marked with the following identification:
• Publication name | • Load Weight-gross | • Field & Stream Job # | • Date of issue
• Load Tare | • Load Weight-net | • Skid Count (key number and quantity on each carton)
Contact the production department to obtain the correct job #. A sample of the card or insert should be affixed to four sides of each skid for identification of skid contents.
Skid/Pallet Size: Material-handling equipment at the plant can handle all standard size skids and pallets.
Insert Size: | Trim Size: 7-7/8" x 10-1/2" | Preferable Bleed Size: 8-1/8" x 10-3/4"
Top Trim: 1/8" or balance | Foot Trim: 1/8" | Outside Trim: 1/8" or balance | Spine Trim: 1/8"
Card Size | Minimum: 6" x 4" (BRC) | Maximum (Inserts): 8-1/8" x 10-3/4" (bleed size)
All live matter should be kept 1/4" away from all trimmed edges of the insert or card when it is bound into the magazine. Vertical perforations should be a minimum of 1/2" away from backbone skive.
Porosity: Gurley. 100cc's of air in 25 seconds. | Binding: Perfect, with all products jogging to the foot.
Card Thickness: At least .007, but not more than .0085 (US Post Office Requirements) (Please check PO)
Card Paper: 75# basis weight and free of groundwood except when coated to resist an applied bending force (US Post Office Requirements) (Please check PO)
Delivery Times: Delivery of cards to the plant can be made between 7am and 7pm Monday through Friday. Any special arrangements for delivery outside of the above times must be made through the Production Department. All shipments must be "prepaid." "Collect" shipments will be rejected at the receiving dock. You must call (414) 566-2100 with shipping information, publication title, issue date and job # for delivery appointment.
Quantity: Please contact Barbara Taffuri (212) 779-5136

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